Here is a great honey glossary - a list of the various honeys and their palettes. From uber sweet and rich to mild and delicate. I recently read this breakdown in Martha Stewart magazine and I thought it was wonderful information to share.
Arresting appearance and pleasantly chewy, waxy texture.
2. Hawaiian White Honey
Off-white hue, buttery texture, mild flavor with a hint of vanilla.
3. Corbezzolo Honey
Rare Italian variety with a complex woodsy color, tast and aroma and a slightly bitter aftertaste.